Vernetti Menu Quotes

Don't settle: Don't finish crappy books. If you don't like the menu, leave the restaurant. If you're not on the right path, get off it. ~ Chris Brogan

Read over your existing business plan like you read the menu at your favorite restaurant. ~ Darren L Johnson

Let me ask you: Who do you prefer, a clown organizing your menu - with all due respect to Mr. McDonald - or a chef? I do believe it's a very simple answer. ~ Jose Andres

If you eat a lot of starchy foods, introduce a vegetable once a week, then twice a week, and then three times a week. Slowly fill your diet with new flavors. By the time you're ready to let go of whatever it is you want to let go of, you've got a full menu. ~ Lisa Edelstein

For those of you curious about the menu, I am drinking tear soup. ~ Hanif Kureishi

2 Searching for Health Information
1. Choose a fitness or diet plan to research.
2. Determine the keywords you will use in the search query.
3. Time how long it takes you to find the information you are seeking using multiple
search engines and the Internet Explorer Search box and QuickPick menu.
4. Evaluate how well you perform the search:
a. Record how many Web sites you visit.
b. For each site you visit, evaluate the quality of information and credibility of the
site. List the qualities that make the site more or less credible.
c. For the fitness or diet plan that you choose, find out the recommendations for
exercise and any major food restrictions.
d. Write down what further steps you should take to evaluate the quality of the
information.
3 ~ Gary B. Shelly

The age of your children is a key factor in how quickly you are served in a restaurant. We once had a waiter in Canada who said, "Could I get you your check?" and we answered, "How about the menu first?" ~ Erma Bombeck

I was a little stunned that we didn't get a coloring book with this menu. ~ Nick Faldo

I was 17 years old when I built the first store ... A very simple, basic store with a basic counter - not very much equipment, all purchased second-hand. And the menu was very simple. ~ Fred DeLuca

15-Day Tear-Out Menu Plan ~ Ani Phyo

There is a bright spot or two for the Spaniards. French toast has become freedom toast on the Air Force One breakfast menu, but the Spanish omelet is still a Spanish omelet. ~ Suzanne Fields

I believe everything is about balance. I'm not 100% vegan, and obviously my fiance and my friends are not vegan, so I have to come up with a menu that will satisfy everybody. ~ Valentina Zelyaeva

Those people who post pictures of their dinner on Facebook, only to be disappointed by the lack of "likes" from friends, are simply trying to appeal to the wrong audience. If there were such a thing as Facebug (Facebook for microbes!), a picture of your dinner would provoke an excited response from millions of users - and shudders of disgust from millions more. The menu changes daily: useful milk digesters contained in a cheese sandwich, armies of Salmonella bacteria hiding in a delicious dish of tiramisu. ~ Giulia Enders

Our cultures used to be almost hereditary, but now we choose them from a menu as various as the food court of a suburban shopping mall. Ambition, curiosity, talent, sexuality or religion can draw us to new cities and cultures, where we become foreigners to our parents. Synthetic cultures are nimbler than old ones, often imprudently so. They have scattered so widely that they can no longer hear each other and now some have gone so far afield that they have passed through the apocalypse while the rest of us are watching it on TV. ~ Neal Stephenson

So just tell me what you like on the menu, and we'll negotiate."
All that is required is that you taste what is ordered. You do not have to eat it."
No, no more of this tasting shit. I've gained weight. I never gain weight."
You have gained four pounds, so I am told. Though I have searched diligently for this phantom four pounds and cannot find them. It brings your weight up to a grand total of one hundred and ten pounds, correct?"
That's right."
Oh, ma petite, you are growing gargantuan." I looked at him, and it was not a friendly look. ~ Laurell K. Hamilton

The menu selections for my brother and me expanded somewhat, to include steak-frites and steak hache (hamburger). ~ Anthony Bourdain

I've never seen Salisbury steak on a restaurant menu. It's only in frozen dinners. Is there something we should know about that? What IS Salisbury steak anyway? And where do they hunt or harvest the salisburies? ~ Kelli Jae Baeli

Young man,' she said to Bill Forrester, 'you are a person of taste and imagination. Also, you have the will power of ten men; otherwise you would not dare veer away from the common flavors listed on the menu and order, straight out, without quibble or reservation, such an unheard-of things as lime-vanilla ice.'
He bowed his head solemnly to her.
'Come sit with me, both of you,' she said. 'We'll talk of strange ice creams and such things as we seem to have a bent for. ~ Ray Bradbury

It's heaven, heaven, heaven when you
When you find love and romance on the menu. ~ David Levithan

What I ate for breakfast on school mornings was one buttered roll
a soft roll, not a hard roll
and one cup of cocoa; any attempt to alter this menu I regarded as a plot to poison me. ~ Esther Hautzig

I'm like the most expensive, exotic item on a gourmet menu. People can wonder about the sensuous delights of the dish, but they can't afford such an expensive luxury ~ Anna Kournikova

Noel chuckles. "I don't remember you being this fun back in high school."
"Yeah, well, I don't remember you being this much of a dick." I duck behind the menu and bit the inside of my cheek and curse myself for talking to him this way. I'm going to lose this job before dinner is even over.
He clears his throat. "You know, Lane. If you keep talking to me like that, I might have to show you just how nice I can be. ~ Michelle A. Valentine

I let her ask the questions. Predictably, the main questions she had were 'What?' and 'Am I going to be on the menu?' Oh, and 'What? ~ Lia Habel

Nothing against comedy clubs, they work. But when you're sitting with a tablecloth and a candle and an appetizer menu, three-drink minimum, it can feel more like a dinner theater than a live experience. ~ Doug Stanhope

I'll be busy for the next eight weeks, so let's set this for November 15th.
MENU
I want lamb or venison steak. Baked potatoes with honey butter. Corn on the cob. Rolls. And apple pie, like the one you made before. I really liked it. I want it with ice cream.
You owe me one naked dinner, but I'm not a complete beast, so you can wear a bra and panties if you so wish. The blue ones with the bow will do.
Curran,
Beast Lord of Atlanta ~ Ilona Andrews

It is the wee hours of the morning, ma petite. The room service menu is somewhat limited. Jason has donated blood twice to me tonight; he needed protein." Jean-Claude smiled. "It was either take-out, or he could eat Larry. I thought you'd prefer take-out. ~ Laurell K. Hamilton

"While I agree men fancy a good meal, Meredith, I daresay the stomach is not the most direct route to a man's heart. That organ lies a good bit lower." - The Dowager Marchioness of Wallingham to the Countess of Berne upon learning of said lady's supper menu. ~ Elisa Braden

The chalkboard menu really seemed to emphasize that everything was local and that everything had maple syrup in it. The BBQ beef was in maple syrup BBQ sauce. The mac and cheese was made with smoked maple cheese. There was maple tofu and maple-syrup dressing for the salads.
"Did you forget you were in Vermont for a second?" Stevie said to Janelle as they took their trays. "Look down. You are standing in maple syrup."
"Yeah," Janelle replied, a bit dispiritedly, as she took some tofu and vegetables. "It's not my favorite."
Nate stared down the sneeze guard at the mapleized meats.
"I'll drink the living blood of trees," he said. "Hit me. ~ Maureen Johnson

Looks like they might cancel school on Monday. Woot!
Information like this coming from Lucy is generally pretty reliable, since she happens to live right next door to Mrs. Crawford, the principal of Magnolia Branch High.
Yay, I can sit home and watch more Weather Channel! I text back.
This is an intervention--step away from the TV! NOW!
I laugh aloud at that. It's such a typical Lucy-like thing to say.
My mom's worried about you. Wants you to pack up and come over here.
Can't. But Ryder's coming over if the storm gets bad.
Lucy's next text is just a line of googly eyes.
Not funny, I type, even though it kind of us.
You two can plan your wedding menu. Choose your linens. Stuff like that, she texts, followed by a smiley face.
I gaze at my phone with a frown. Also not funny. ~ Kristi Cook

There's so much tragedy in people that we see every day that we don't have to make anything up. We don't have to invent anything. There are two items on the menu: comedy and tragedy. ~ Eric Drooker

We have a name," said Jace. "Magnes B-"
"Shut up." Alec hissed, thwacking Jace with his closed menu. Jace looked injured.
"Jesus," he rubbed his arm. "What's your problem? ~ Cassandra Clare

In northwest Seattle, there is an immensely popular 'old-fashioned' ice cream parlor. It is modern, spotless, and gleaming, bursting with comfortable looking people on a warm summer evening. The parlor is dedicated to nostalgia, from the old-time decor to the striped candy, the ragtime music, the costumes of the smiling young waiters, the Gibson-girl menu with its gold-rush type, and the open-handed hospitality of the Old West. It serves sandwiches, hamburgers, and kiddie 'samiches,' but its specialty is ice-cream concoctions, all of them with special names, including several so vast and elaborate that they cost several dollars and arrive with so much fanfare that all other activities stop as the waiters join in a procession as guards of honor. Nobody seems to care that the sandwiches and even the ice cream dishes have a curious blandness, so that everything tastes rather alike and it is hard to remember what one has eaten. Nothing mars the insistent, bright, wholesome good humor that presses on every side. Yet somehow there is pathos as well. For these patrons are the descendants of pioneers, of people who knew the frontiers, of men who dared the hardships of Chilkoot Pass to seek gold in the Klondike. That is their heritage, but now they only sit amid a sterile model of the past, spooning ice cream while piped-in ragtime tinkles unheard. ~ Charles A. Reich

Today I say am an addict. A respectable addict, of course. Not like the desperate addicts who have cashed in their mortgage... After all, my drug is cheap, the cheapest of all drugs, and therefore the most pernicious... And my drug is everywhere I look: in the drive-through gas station's convenience store, in the supermarket, on the lusciously displayed menu of an exclusive restaurant. ~ Vera Tarman

To a certain extent, yes, we do. But there's - but there's a very limited menu. There's only about sort of 20 songs that you hear on rotation. ~ Nick Lowe

I walk out into a nature such as the old prophets and poets Menu, Moses, Homer, Chaucer, walked in. You may name it America, but it is not America. Neither Americus Vespucius, nor Columbus, nor the rest were the discoverers of it. There is a truer account of it in Mythology than in any history of America so called that I have seen. ~ Henry David Thoreau

Connor pockets his cell. "Lily," he says. "If I wanted to date for a last name, I'd have a girl on my arm every single day. I would never be single." He leans forward. "I promise you, that my intentions are pure. And I think it's sweet you're looking out for Rose, but she's more than capable of taking care of herself, which is one of the many reasons why I want to pursue her." "What's another reason?" I test him. He smiles. "I won't have to taxingly explain to her menu items in a real French restaurant." He knows she's fluent? "I won't have to explain financial statements or dividends. I'll be able to discuss anything and everything in the world, and she'll have an answer. ~ Krista Ritchie

She took off her red pants, the shade of ketchup, to reveal softly tanned legs, like two French fries. But when she brought up price, I knew she was too good to be true. She was definitely NOT off the dollar menu. ~ Jarod Kintz

Mrs. Forbes said that hating yellow and borwn is just being silly. And Siobhan said that she shouldn't say things like that and everyone has favorite colors. And Siobhan was right. But Mrs. Forbes was a bit right, too. Because it is sort of being silly. But in life you have to take lots of decisions and if you don't take decisions you would never do anything because you would spend all your time choosing between things you could do. So it is good to have a reason why you hate some things and you like others. It is like being in a restaurant like when Father takes me out to a Berni Inn sometimes and you look at the menu and you have to choose what you are going to have. But you don't know if you are going to like something because you haven't tasted it yet, so you have favorite foods and you choose these, and you have foods you dno't like and you don't choose these, and then it is simple. ~ Mark Haddon