Okami Sushi Quotes

I'm not a big chicken or meat eater, but sometimes I'll eat it if it's locally raised. The family dinner will be stir-fry, or we'll roll our own sushi with brown rice, spinach, salmon, sesame oil, sesame seeds, and seaweed. The kids love it! ~ Alysia Reiner

The moon is beautiful, isn't it?" she said.
"I imagine the moon would be a thing of beauty on a night like this. But I prefer what I'm looking at now." His eyes remained focused on Mariko as he spoke. ~ Renee Ahdieh

You know how kids dream of being soccer players or actors? Well, my dream was to be a sushi chef. ~ Nobu Matsuhisa

I was afraid of Korean food when I moved to L.A., let alone sushi. I remember thinking either sink or swim. Living here in Studio City, Ventura Blvd. is the Mecca of sushi restaurants. What you thought was so exotic is just run of the mill. ~ Parvesh Cheena

I don't speak Japanese, I don't know anything about Japanese business or Japanese culture. Apart from sushi. But I can't exactly go up to him and say "Sushi!" out of the blue. It would be like going up to a top American businessman and saying, "T-bone steak! ~ Sophie Kinsella

Naomi's comin' over with some chow she got at that sushi place," Alex said. "Nice raw fish wrapped in fake seaweed." Amos groaned again. "That's not nice, Alex," Holden said. "Let the man's liver die in peace." The door to the suite slid open again, and Naomi came in carrying a tall stack of white boxes. "Food's here," she said. Alex opened all the boxes and started handing around small disposable plates. "Every time it's your turn to get food, you get salmon rolls. It shows a lack of imagination," Holden said as he began putting food on his plate. "I like salmon," Naomi replied. ~ James S.A. Corey

I've sat in sushi bars, really fine ones, and I know how hard this guy worked, how proud he is. I know you don't need sauce. I know he doesn't even want you to pour sauce. And I've seen customers come in and do that, and I've seen him, as stoic as he tries to remain, I've seen him die a little inside. ~ Anthony Bourdain

I think that without sushi there would be no David Hasselhoff, because sushi is like the perfect way of describing the insides of David Hasselhoff. He is like a protein, clean and easy. That's how I feel about myself. ~ David Hasselhoff

Mexican, Mediterranean, Italian, sushi, I love it all. Put it on a plate, and as long as I know what it is, I will eat it. ~ Camren Bicondova

advertising 'Discount Sushi'. I can't imagine a better example of Things To Be Wary Of in the food department than bargain sushi. Yet the place had customers. I wonder, had the sign said 'Cheap Sushi' or 'Old Sushi', if they'd still have eaten there. ~ Anthony Bourdain

The Sushi Warehouse in Roissy 2E offered an exceptional range of Norwegian mineral waters. ~ Michel Houellebecq

You have to eat good! I eat gorgeous food. I eat sushi, I eat meat, I eat steaks. I eat more than you, I'm sure. ~ Tanya Dziahileva

Right after I graduated high school, I joined a sushi restaurant to learn how to make Japanese food. And then spent seven years. Then that time - that's enough. Then sushi restaurant - butchering fish and they make your body smell like fishy. ~ Masaharu Morimoto

I deny being a slave to any one thing. In any situation we can choose who we are and choose who we want to be. ~ Renee Ahdieh

Hiro and Y.T. have eaten a lot of junk food together in different joints all
over L.A. -- doughnuts, burritos, pizza, sushi, you name it -- and all Y.T. ever
talks about is her mother and the terrible job that she has with the Feds. The
regimentation. The lie-detector tests. The fact that for all the work she
does, she really has no idea what it is that the government is really working
on.
It's always been a mystery to Hiro, too, but then, that's how the government is.
It was invented to do stuff that private enterprise doesn't bother with, which
means that there's probably no reason for it; you never know what they're doing
or why. Hackers have traditionally looked upon the government's coding
sweatshops with horror and just tried to forget that all of that shit ever
existed.
But they have thousands of programmers. The programmers work twelve hours a day
out of some twisted sense of personal loyalty. Their software-engineering
techniques, while cruel and ugly, are very sophisticated. They must have been
up to something. ~ Neal Stephenson

Well then, first would be the abalone and sea urchin- the bounty of the sea!
Ah, I see! This foam on top is kombu seaweed broth that's been whipped into a mousse!"
"Mm! I can taste the delicate umami flavors seeping into my tongue!"
"The fish meat was aged for a day wrapped in kombu. The seaweed pulls just enough of the moisture out of the meat, allowing it to keep longer, a perfect technique for a bento that needs to last. Hm! Next looks to be bonito. ...! "What rich, powerful umami!"
Aha! This is the result of several umami components melding together. The glutamic acid in the kombu from the previous piece is mixing together in my mouth with the inosinic acid in the bonito!
"And, like, I cold aged this bonito across two days. Aging fish and meats boosts their umami components, y'know. In other words, the true effect of this bento comes together in your mouth... as you eat it in order from one end to the other."
"Next is a row... that looks to be made entirely from vegetables. But none of them use a single scrap of seaweed. The wrappers around each one are different vegetables sliced paper-thin!"
"Right! This bento totally doesn't go for any heavy foods."
"Next comes the sushi row that practically cries out that it's a main dish... raw cold-aged beef sushi!" Th-there it is again! The powerful punch of umami flavor as two components mix together in my mouth!
"Hm? Wait a minute. I understand the inosinic acid comes from the beef.. ~ Yuto Tsukuda

I don't like venison or sushi - I don't want to eat what some people think are 'luxurious' foods. ~ Courteney Cox

Aiden already knew he should say his last prayers now. Lex was going to kill him. Slowly.
***
She was going to kill him. Slowly.
Lex sat on the sidelines watching the last game of the night. She hated sitting out, but she had to take her turn. ~ Camy Tang

Think of the sushi trend that started in the '80s. It was as much about the Nintendo entertainment system in your living room as it was about the availability of good-quality raw fish. The Japanese food trend rose as the world of Japanese business and culture was becoming a bigger part of American life. ~ David Sax

And on nearby islands, the Japanese army was eating raw fish. We felt sorry for them. We didn't know that in America after the war, you wouldn't be able to get into a sushi joint without a reservation. And we thought they lost. ~ Bob Hope

Sushi is my favorite thing to do in L.A. ~ Liam Hemsworth

Okay, so I stopped posting status updates on Facebook a long time ago. I noticed that whenever someone posts something completely mundane and stupid, like 'Sushi 2nite!' seventeen people have to comment on that. 'I ♥ sushi!' and 'Spicy Tuna 4 meee!' But if you ever try to actually say something serious about your feelings or, like, your life, every one of your 386 "friends" is suddenly mute. So there you have it: My life is a post with no comments. Less interesting than spicy tuna. ~ J.J. Howard

After Nashville sushi and a long debate on Bob Dylan, we went into Woodland Studios at 10 pm that night for a look around, and jammed for 5 hours solid. ~ Robyn Hitchcock

Paris Hilton is one of the hosts for Nicole Richie's baby shower, and they're serving sushi. Awesome, Paris - sushi, the one thing pregnant women are forbidden to eat. Thanks for the mercury. ~ Chelsea Handler

Every year, I do a New Year's day party at my home. I invite my staff and my friends and their kids. Around 40-50 people come by, and I do a barbecue and salads, steak and sushi, and also lots of cheese. ~ Nobu Matsuhisa

I love big shrimp, like Japanese botan shrimp and the meaty ones from Santa Barbara, Calif. In classic Japanese cooking, shrimp like these would be dropped into a broth or boiled as served with sushi. But I think boiling dilutes their great flavor, and they are better when stir-fried. ~ Nobu Matsuhisa

If you've tied them up, start by undoing the knot! Lay the toes one on top of the other and fold the stocking in half lengthwise. Then fold it into thirds, making sure that the toes are inside, not outside, and that the waistband protrudes slightly at the top. Finally, roll the stocking up toward the waistband. If the waistband is on the outside when you finish, you've done it right. Fold knee-high stockings the same way. With thicker material, such as tights, it is easier to roll if you fold them in half rather than in thirds. The point is that the stocking should be firm and stable when you've finished, much like a sushi roll. When you store the stockings in your drawer, arrange them on end so that the swirl is visible. ~ Marie Kondo

I love macaroni and cheese. I could eat it every meal of the day. ~ Cobie Smulders

Encino is a small community in the San Fernando Valley smashed up against and completely indistinguishable from all other Valley communities. You can drive from one to the other, passing the same dry cleaners, dubious sushi restaurants, and gas stations, without so much as a sign to mark your transition. It does, frankly, matter much where are you. If anything at all marks Encino from its clone neighbors, it's that it isn't aging quite as well. Sherman Oaks and Woodland Hills have kept their figures and shown up on time for regular collagen injections while Encino is really starting to let itself go. ~ Ashley Ream

The only power any man has over you is the power you give him. ~ Renee Ahdieh

Celebrity chefs are the leaders in the field of food, and we are the led. Why should the leaders of chemical businesses be held responsible for polluting the marine environment with a few grams of effluent, which is sublethal to marine species, while celebrity chefs are turning out endangered fish at several dozen tables a night without enduring a syllable of criticism? ~ Charles Clover

I've always worked with my partner, my husband, Cameron, since 'Raw Like Sushi,' and in a way, I feel very free with what I do, but he also has an amazing insight in having intuitions that tend to be right a lot of the time, about where we should go next. ~ Neneh Cherry

We've got a name for sushi in Georgia ... bait ~ Blake Clark

With sushi, it is all about balance. Sometimes they cut the fish too thick, sometimes too thin. Often the rice is overcooked or undercooked. Not enough rice vinegar or too much. ~ Nobu Matsuhisa

Love is - " She shifted in her saddle, fighting to sit taller, to convey a larger sense of self. "It isn't something that can be understood or explained. It's intangible. Like magic. Those who do not possess its power can never fully grasp it."

Ranmaru inclined his head. "That sounds rather sad."

"And smells like horseshit," Ōkami said over his shoulder. ~ Renee Ahdieh

What kind of kids live in Mulhoney, Wisconsin? Would they like me? Would I like them? Have they ever eaten sushi? That's usually how I determine food sophistication. Maybe a personal ad would get the ball rolling:
Insightful, hardworking, 16-year-old girl, emotionally generous and witty, seeks friend/pal/chum to while away meaningful hours. Picky eaters need not reply. ~ Joan Bauer

They kept saying 'It's sushi-grade!' And I'm like ... 'Put some soy sauce on this. Get me some rice. And cook it. And then get me out of here. ~ Jennifer Lawrence

I think I've grown up in a mixed environment, and maybe a lot of the time I haven't really belonged anywhere in the way I've dreamt of belonging to, you know, living on the street and playing to all the kids on the street, growing up together. I suppose 'Raw Like Sushi' was a place where all of those things could come together. ~ Neneh Cherry

I'm not making art, I'm making sushi. ~ Masaharu Morimoto

Why does everyone call him Mr. Sullivan?"

Steven placed a generous portion of shaved ginger on his sushi and lifted his eyebrows at me, "What do you want me to call him? Sully? Quinning the winning? ~ Penny Reid

I remember my first acting class: I was like, 'That's it.' If I know that I want to do something then I'm going to do it and there's no stopping me, whether it's if I want to take a movie part or don't, or eat sushi for lunch or don't. There's always a very clear goal. Once I figure out what I want that's it. ~ Ashley Greene

I could eat my body weight in sushi. ~ Mikey Way

Gavin, we're going to grow old together, and whether you pick up a gardening hobby, or learn to make you won sushi, or even decide to learn an instrument, I will be right there with you, growing with you. We'll share our whole lives, our quirks and bad habits. It's not just learning your past and who you are today; its getting to see who you'll become tomorrow. I want to be there for that. ~ A.J. Rose

Sitting eating sushi in the city, incredibly chilled out reading Nietzsche. ~ Joey Barton

Imagine being served a plate of sushi. But this plate also holds all of the animals that were killed for your serving of sushi. The plate might have to be five feet across. ~ Jonathan Safran Foer

I was in a sushi bar and it dawned on me - how could I discriminate between a cow and a fish? ~ Carre Otis

What a deeply rich and full-bodied piece of chutoro tuna! The sweet nikiri sauce brushed ever so lightly over it makes the fish's natural umami flavor stand out in stark contrast! *Nikiri sauce is a sweet glaze made from soy sauce, mirin, and other seasonings that are heated just enough to dissipate the alcohol content.*
"The akami piece was cured with kombu seaweed. Their savory flavors meld harmoniously in my mouth!
And finally there's the rare gill-meat delicacy- the kamatoro! Its almost savage richness is gently wrapped in the sweetly tart freshness of the sushi rice! ~ Yuto Tsukuda

And yes, we do have some food. Maybe you'd like to join us? Unless you want to stick with your sheep sushi. ~ Michael Grant

The fine art of preparing sushi is something that you watch and learn. ~ Nobu Matsuhisa