Remos Restaurant Quotes

Heracles was strangely silent. What is he thinking? / Geryon wondered. / Geryon watched prehistoric rocks move past the car and thought about thoughts. / Even when they were lovers / he had never known what Herakles was thinking. Once in a while he would say, / Penny for your thoughts! / and it always turned out to be some odd thing like a bumper sticker or a dish / he'd eaten in a Chinese restaurant years ago. / What Geryon was thinking Herakles never asked. In the space between them / developed a dangerous cloud. ~ Anne Carson

When I'm in a restaurant, I don't eat red meat. It doesn't taste like anything. But if a friend of mine is grilling stuff at his house, its almost always great. ~ Steve Albini

Never eat at a restaurant that has a handbrake.
Never buy food from any place that won't be there next morning. ~ Tony Rattigan

Le Tub is a Miami oceanside restaurant that uses old bath tubs and toilets as decoration. If you're really lucky, you get a table by the water where you can see the manatees as they swim by. Someone once told me that it was one of Oprah's favorite restaurants, but seriously, Oprah has a lot of favorite things--it all sounds like lies at this point. ~ Tarryn Fisher

It was probably when I met Jeff Hamilton, the drummer I've been working with for the last 20 years. He's the one who brought Ray Brown to hear me sing at a restaurant in my hometown. ~ Diana Krall

The killer simply picked any one of the men in gray suits and followed them from office building to cash machine, from lunchtime restaurant back to office building. Those gray suits were not happy, yet showed their unhappiness only during moments of weakness. Punching the buttons of a cash machine that refused to work. Yelling at a taxi that had come too close. Insulting the homeless people who begged for spare change. But the killer also saw the more subtle signs of unhappiness. A slight limp in uncomfortable shoes. Eyes closed, head thrown back while waiting for the traffic signal. The slight hesitation before opening a door. The men in gray suits wanted to escape, but their hatred and anger trapped them. ~ Sherman Alexie

Even if you don't eat at a fast food restaurant, you're now eating food that's produced by this system. ~ Joel Salatin

Perhaps I possess a certain Midwestern sensibility that I inherited from my mother and her parents, a sensibility that Warren Buffet seems to share: that at a certain point one has enough, that you can derive as much pleasure from a Picasso hanging in a museum as from one that's hanging in your den, that you can get an awfully good meal in a restaurant for less than twenty dollars, and that once your drapes cost more than the average American's yearly salary, then you can afford to pay a bit more in taxes. ~ Barack Obama

Since 1890, the Tour d'Argent's basic recipe hasn't changed. If you find yourself at the restaurant tomorrow, you will eat duck in the confidence that it was what someone ate a hundred years ago. You will eat it in the expectation that someone else will be served it a hundred years from now. ~ Bill Buford

Closed inside my compartment as if in a cubicle of some Egyptian tomb, I worked late into the night between New York and Chicago; then all the next day, in the restaurant of a Chicago station where I awaited a train blocked by storms and snow; then again until dawn, alone in the observation car of a Santa Fe limited, surrounded by black spurs of the Colorado mountains, and by the eternal pattern of the stars. Thus were written at a single impulsion the passages on food, love, sleep, and the knowledge of men. I can hardly recall a day spent with more ardor, or more lucid nights. ~ Marguerite Yourcenar

( ... ) after an early dinner at The Egg and We, a recently inaugurated and not very successful little restaurant which Pnin frequented from sheer sympathy with failure ( ... ) ~ Vladimir Nabokov

My parents own a restaurant in Albuquerque. ~ Neil Patrick Harris

While at the University of Chicago a couple of friends and I went to dinner at some restaurant in China Town night. Oblivious to the fact that my idiocy can be heard outside of a five-foot radius, I started in with the "You been here four hour. You go now," routine. Ha ha, we all laugh because infantile racism is funny. A little while later I walked back to the bathroom, and as I went down the hall to the "Male Room," I passed this rickety open door. I peered in to see two little Chinese kids looking at me, holding their eyes wide open with their fingers (to give a Caucasian look), and saying: "Hot Dogs! Baseball! Hot Dogs! Baseball!" I laughed so hard, I almost didn't make it to the bathroom. You win this round, Chinese kids. ~ Tucker Max

It's much tougher to be a restaurant critic now. You have to take a subway out to Brooklyn. I wouldn't want to do it. ~ Mimi Sheraton

I feel like you can't judge a book by its cover, that's always been the story of my life. I can walk into any restaurant and people would be floored to learn that I know what I do about wine, let alone that I ran one of the best wine programs in the world. ~ Andre Hueston Mack

The Best Meal of my Life, at Al Forno New Malden

I have been to a fair amount of restaurants in my life, including some fantastic restaurants in Italy. And I can honestly say, that one of my best restaurant experiences ever was at Al Forno, New Malden. We loved everything about the evening - the staff were fantastic, the food was delicious, I felt like we had been magically transported to Italy, and the owner was amazing! I can honestly Al Forno is my new favourite restaurant - and I cannot wait to go back again! ~ Kallip

Even under more ingratiating conditions than rocket travel, this new conquest has already disclosed drawbacks quite as remarkable as its advantages. On a transcontinental flight by a jet plane approaching super-sonic speed, the actual trip is so cramped, so dull, so vacuous, that the only attraction the air lines dare to offer are those vulgar experiences one can have by walking to the nearest cabaret, restaurant, or cinema: liquor, food, motion pictures, luscious stewardesses. Only a lurking sense of fear and the possibility of a grisly death help restore the sense of reality. ~ Lewis Mumford

When you go to a nice restaurant, you want to be relaxed and have a drink and everything, you want to look at people who look well. You don't want to look at some slob with an open shirt and a hairy chest. At least I don't. ~ Iris Apfel

Everybody loves a deal on a restaurant or skydiving or laser-hair removal. ~ Andrew Mason

I don't think I have charisma. I don't think that someone will yell 'Wow, he's charismatic' when I'm eating in a restaurant. ~ Jay Park

I know how lucky I am. I never take it for granted. In this country [USA], anything can happen - anybody can be what they want to be. All I ever wanted was to be a good husband and father, a good chef, and to have my own restaurant. And the celebrity was never expected. Wouldn't have even dared dream of it. And here I am. So anyone's dreams can come true. And I'm very, very grateful for everything that's come my way. I thank everyone who enjoys what I do. ~ Guy Fieri

This twinned twinkle was delightful but not completely satisfying; or rather it only sharpened my appetite for other tidbits of light and shade, and I walked on in a state of raw awareness that seemed to transform the whole of my being into one big eyeball rolling in the world's socket.

Through peacocked lashes I saw the dazzling diamond reflection of the low sun on the round back of a parked automobile. To all kinds of things a vivid pictorial sense had been restored by the sponge of the thaw. Water in overlapping festoons flowed down one sloping street and turned gracefully into another. With ever so slight a note of meretricious appeal, narrow passages between buildings revealed treasures of brick and purple. I remarked for the first time the humble fluting - last echoes of grooves on the shafts of columns - ornamenting a garbage can, and I also saw the rippling upon its lid - circles diverging from a fantastically ancient center. Erect, dark-headed shapes of dead snow (left by the blades of a bulldozer last Friday) were lined up like rudimentary penguins along the curbs, above the brilliant vibration of live gutters.

I walked up, and I walked down, and I walked straight into a delicately dying sky, and finally the sequence of observed and observant things brought me, at my usual eating time, to a street so distant from my usual eating place that I decided to try a restaurant which stood on the fringe of the town. Night had fallen without sound or ce ~ Vladimir Nabokov

I love Indian, Italian and Mexican food. And if it's a romantic type of thing, I like a good French restaurant. ~ Dolly Parton

The cheapest gadget - and you don't even have to spend a dime - is chopsticks from a Chinese restaurant. I use them for everything: to toss salads, to turn a piece of meat in the pan, to flip croquettes in the Fryolator, to whisk eggs for omelets, to stir eggs into fried rice when I make that for my daughters. ~ Jose Andres

Sirio Maccioni is the perfect Maestro. He does it all: great food, great entertainment, and always with a room full of the best people. He's the only person I could ever imagine going into the restaurant business with! ~ Donald Trump

When I was a small boy, my father told me never to recommend a church or a woman to anyone. And I have found it wise never to recommend a restaurant either. Something always goes wrong with the cheese souffle. ~ Edmund G. Love

I was in a fast-food restaurant for the first time in my adult life, an enormous and garish place just around the corner from the music venue. It was mystifyingly, inexplicably busy. I wondered why humans would willingly queue at a counter to request processed food, then carry it to a table which was not even set, and then eat it from the paper? Afterward, despite having paid for it, the customer themselves are responsible for clearing away the detritus. Very strange. ~ Gail Honeyman

That night a bomb exploded in the Corleone Family mall in Long Beach, thrown from a car that pulled up to the chain, then roared away. That night also two button men of the Corleone Family were killed as they peaceably ate their dinner in a small Italian restaurant in Greenwich Village. The Five Families War of 1946 had begun. ~ Mario Puzo

When I was a kid, I have two dreams. I want to be a baseball player. Hometown, Hiroshima, has a Japanese baseball franchise team called Hiroshima Carps. You know, and then I want to be a sushi chef. I want to make own restaurant - sushi restaurant. ~ Masaharu Morimoto

You can take me to the shittiest restaurant or bar and I'll seriously be happy if I can sit at a booth. I don't even have to drink. Sitting is one of life's most underrated pleasures. ~ Karina Halle

In Ethiopia, where I was born, all the cooks are women. When I grew up in Sweden, my mom and my grandmother did predominantly all the cooking. Then I changed to restaurant kitchens, where all of a sudden there were just more men than women, and I always thought that was weird. ~ Marcus Samuelsson

As a child, I didn't see my dad that much because he was always working at the restaurant. He became pretty jaded after working at the restaurant for so long. ~ David Chang

I returned to civilization shortly after that and went to Cornell to teach, and my first impression was a very strange one. I can't understand it any more, but I felt very strongly then. I sat in a restaurant in New York, for example, and I looked out at the buildings and I began to think, you know, about how much the radius of the Hiroshima bomb damage was and so forth ... How far from here was 34th street? ... All those buildings, all smashed - and so on. And I would go along and I would see people building a bridge, or they'd be making a new road, and I thought, they're crazy, they just don't understand, they don't understand. Why are they making new things? It's so useless.
But, fortunately, it's been useless for almost forty years now, hasn't it? So I've been wrong about it being useless making bridges and I'm glad those other people had the sense to go ahead. ~ Richard Feynman

Hatred was easy. The permutations constant over the years: A stranger at a fair who palmed my crotch through my shorts. A man on the sidewalk who lunged at me, then laughed when I flinched. The night an older man took me to a fancy restaurant when I wasn't even old enough to like oysters. Not yet twenty. The owner joined our table, and so did a famous filmmaker. The men fell into a heated discussion with no entry point for me: I fidgeted with my heavy cloth napkin, drank water. Staring at the wall.

"Eat your vegetables," the filmmaker suddenly snapped at me. "You're a growing girl."

The filmmaker wanted me to know what I already knew: I had no power. He saw my need and used it against me. ~ Emma Cline

I really understood what was happening in Cannes. I was in a restaurant during a break and when I came out 2 hours later, 500 people were waiting for me at the exit. It was total chaos. They literally had to carry me to the car. ~ Robert Pattinson

I wish anytime I went into a nice restaurant and asked for a table, they said, 'Well I'm sure you don't want one in the corner.' ~ Jennifer Grey

She was now afraid to yield to passion, and because she could not yield to the larger impulses it became essential also to not yield to the small ones, even if her adversary were in the right. She was living on a plane of war. The bigger resistance to the flow of life became one with the smaller resistance to the will of others, and the smallest issue became equal to the ultimate one. The pleasure of yielding on a level of passion being unknown to her, the pleasure of yielding on other levels became equally impossible. She denied herself all the sources of feminine pleasure: of being invaded, of being conquered. In war, conquest was imperative. No approach from the enemy could be interpreted as anything but a threat. She could not see that the real issue of the war was a defense of her being against the invasion of passion. Her enemy was the lover who might possess her. All her intensity was poured into the small battles; to win in the choice of a restaurant, of a movie, of visitors, in opinions, in analysis of people, to win in all the small rivalries through an evening. ~ Anais Nin

The prejudice was so bad in the United States at that time that a dark person with a white person would not be served in a restaurant. My father, mother, and I would try it occasionally. We would sit there, and the food would never come. ~ Amar Bose

You're serious."
"As serious as an accountant at an IRS audit."
His face closed off, reminding her of the ruthlessness she had first noticed about him on the front steps. "You have no business opening a restaurant."
"Says who?"
"Says the guy who watched you try to extricate yourself from a burger suit with a knife."
Her mouth fell open. "Burger suits and restaurants are two different kettles of fish."
"Kettles of fish? Now there's great business terminology."
"Yep, Texas style."
"You're in New York, sweetheart."
"I am not your sweetheart, thank my lucky stars."
"Another of your quaint Texas sayings? What was the last one I heard you use? 'Bless your heart'?"
She sliced him a tooth-grinding smile. "While you might not like them, you can bet your backside that a cafe that serves the kind of fare we create in Texas would have people lined up around the corner. Or, as we say in Texas, till the cows come home. ~ Linda Francis Lee

I did not believe in stalemates. I believed in resolutions, one way or another, and if I found myself on the losing end, so be it. Losing meant quiet, and forgetting quickly, and giving up nothing of any real worth to me. I did not debate restaurant bills, politics, wrongly delivered mail, divorces. These things were officiously loud, and silence was always best. ~ Soren Narnia

In the end, all critics should be guided by this one principle: Is this piece of work [TV show, movie, play, concert, album, restaurant] succeeding at what it set out to do? ~ Hank Stuever

Undecidability is a useful category even in dealing with restaurant menus. ~ Mason Cooley

My way of discovering of what I like was to create a restaurant list and eat my way through it, and I call it my 'inner fat girl bucket list.' ~ Nina Dobrev

I'm from a Cuban family, so we're used to talking really loud. You come to a Cuban restaurant anywhere in Miami, and we're practically screaming at each other. ~ Kat Dahlia

In my early days, I copied the great French chefs, like most chefs do. Copying is not bad. Copying and not recognizing that you are copying is bad. For me, when I go to a restaurant and am served a dish influenced by something we created at elBulli, if it's well done, it makes me extremely happy. ~ Ferran Adria

It's one thing to execute dishes on your own time for family and friends, but quite another to perform and be judged in a competition. And that's what cooking in a high profile restaurant is. It's a competition. You're up against every other three-star restaurant in your city, and if you want to stay in business, you'd better deliver. ~ Joe Bastianich

Why the fruit?" I asked. I may as well be frank. He was being weird. "Are you saying I eat too much junk?" He grunted and rolled his eyes. "Is it a Russian thing? You're going to have to explain it to me." "Where I come from," he said. "Girl sits at table in restaurant." He pointed to me. Then he pointed to himself. "Guy buys her fruit salad." "What does a fruit salad mean?" "Introduction," he said. "Means ... I would like to make your acquaintance. ~ C.L.Stone

I hate to be treated as if I'm invisible. I get incensed when people talk across me or refuse to catch my eye in a restaurant or shop. ~ Lynne Truss

Finding balance in life is perhaps the greatest challenge of this generation, especially for women. I've decided that I need to compartmentalize my life better. From the time my kids get home until after dinner, I put my phone away. If I pick it up, my kids call me on it, and I have to put money in the "phone jar." When the phone jar gets full, the kids can spend the money on fun family outings, like going to a movie or going to their favorite restaurant. This unplugged time has helped me to be more mindful and give them my full attention. ~ Dayna Devon