Warrigal Greens Quotes

Our democracy, our culture, our whole way of life is a spectacular triumph of the blah. Why not have a political convention without politics to nominate a leader who's out in front of nobody? Maybe our national mindlessness is the very thing that keeps us from turning into one of those smelly European countries full of pseudo-reds and crypto-fascists and greens who dress like forest elves. ~ P. J. O'Rourke

But are sailors, frequenters of fiddlers' greens, without vices? No; but less often than with landsmen do their vices, so called, partake of crookedness of heart, seeming less to proceed from viciousness than exuberance of vitality after long constraint: frank manifestations in accordance with natural law. ~ Herman Melville

That many if not most people ... who want fresh leafy greens in January buy them at the supermarket after they've been bleached and plastic-bag shipped from California or beyond is not a tribute to modern technology; it's an unprecedented abdication of personal responsibility and a ubiquitous benchmark of abnormality. ~ Joel Salatin

Comrades, thank you for the warm welcome. I have been sent here to bring down the United States through its political system, no matter how long it takes. All of you will be with me along the way as we infiltrate every part of this society. We must include those who agree with us if we are to succeed, so we must recruit members of the Greens and the Democrats. The environmental movement will help us consolidate our power, and restrict these so-called freedoms the people in this country have had, by saying the Earth is threatened by everything we humans are doing. ~ Cliff Ball

In I Praise My Destroyer, Diane Ackerman demonstrates once again her love for the specific language that rises from the juncture of self and the natural world, and her skillful use of that language. Whether she turns her attention to the act of eating an apricot 'the color of shame and dawn,' or to 'the omnipotence of light,' or to grief when 'All the greens of summer have blown apart,' her linking of unique images, her energetic wit and whimsy, her compassionate investment in life, always bring new pleasures and perceptions to the reader. ~ Pattiann Rogers

In fact, drinking milk and eating dairy products can rob your body of calcium and contribute to osteoporosis. If you eat dark green leafy vegetables like kale, collards, and mustard greens, you can get enough calcium from a vegan diet. ~ Sharon Gannon

I have become more interested than ever in the effect of a diet higher in 'greens' than it is in meat - both in terms of my own wellbeing and, more recently, those implications that go beyond me and those for whom I cook. ~ Nigel Slater

Golf is my real profession. Entertainment is just a sideline. I tell jokes to pay my greens fees. ~ Bob Hope

Feelings, whether of compassion or irritation, should be welcomed, recognized, and treated on an absolutely equal basis; because both are ourselves. The tangerine I am eating is me. The mustard greens I am planting are me. I plant with all my heart and mind. I clean this teapot with the kind of attention I would have were I giving the baby Buddha or Jesus a bath. Nothing should be treated more carefully than anything else. In mindfulness, compassion, irritation, mustard green plant, and teapot are all sacred. ~ Thich Nhat Hanh

The subtle hues of gold and yellow and the fresh greens and the pepper red seemed to spiral into a kaleidoscope of shapes and forms that made the tips of a person's toes tingle, so that some were inclined to remove their shoes in its presence. ~ Jeffry R. Halverson

Mungojerrie and Rumpleteazer were a very notorious couple of cats.
As knockabout clowns, quick-change comedians,
Tight-rope walkers and acrobats
They had an extensive reputation.
[...]
When the family assembled for Sunday dinner,
With their minds made up that they wouldn't get thinner
On Argentine joint, potatoes and greens,
And the cook would appear from behind the scenes
And say in a voice that was broken with sorrow
"I'm afraid you must wait and have dinner tomorrow!
For the joint has gone from the oven like that!"
Then the family would say: "It's that horrible cat!
It was Mungojerrie – or Rumpleteazer!" -
And most of the time they left it at that.

Mungojerrie and Rumpleteazer had a wonderful way of working together.
And some of the time you would say it was luck
And some of the time you would say it was weather.
They would go through the house like a hurricane,
And no sober person could take his oath
Was it Mungojerrie – or Rumpleteazer?
Or could you have sworn that it mightn't be both?

And when you heard a dining room smash
Or up from the pantry there came a loud crash
Or down from the library came a loud ping
From a vase which was commonly said to be Ming
Then the family would say: "Now which was which cat?
It was Mungojerrie! And Rumpleteazer!"
And there's nothing at all to be done about that! ~ T.S. Eliot

I open my eyes and stare at the page. I see the black letters. But I also see the pinks and greens and purples and yellows. I can't say I'm surprised. ~ Wendy Mass

Gale spreads the bread slices with the soft goat cheese, carefully placing a basil leaf on each while I strip the bushes of their berries. We settle back in a nook in the rocks. From this place, we are invisible but have a clear view of the valley, which is teeming with summer life, greens to gather, roots to dig, fish iridescent in the sunlight. The day is glorious, with a blue sky and soft breeze. The food's wonderful, with the cheese seeping into the warm bread and the berries bursting in our mouths. ~ Suzanne Collins

As moonlight unto sunlight is that desert sage to other greens. ~ Wallace Stegner

After you have been eating greens for 6 months, you will feel that something is missing unless you have them each day. ~ Ann Wigmore

She buys "mixed salad greens" for seven dollars a bag, triple-washed with who knows what. And to get this stuff home, which is only two blocks away from the grocery store, Jennica throws all of it into plastic bags. There is a husk on her corn, corn that Jennica's store sells in April.. there is a rind on her grapefruit, grapefruit that gets flown in from Florida... but still, Jennica puts the corn and the citrus into plastic bags. Her supposedly organic red peppers, which cost six dollars a pound, come in a foam tray under shrink-wrap, but she puts them in a plastic bag. And then the checkout girl puts all of Jennica's little plastic parcels into two or three more big white plastic bags, and then Jennica walks the two blocks home, where she unpacks all the bags and then trows them in the same trash bin where her corn husks and citrus rinds go. ~ Rudolph Delson

Lobster-both-ways is popular tonight. The preparation is easy enough. Take a two-pound lobster. Kill it with a sharp chef's knife straight between the eyes. Remove the claw and knuckle meat. Steam for five minutes, chop into salad with aioli, celery, and lots of shallots and chives. Chill. Reserve the tail until ordered. Paint with herb-infused oil, season with kosher salt and fresh ground pepper, grill for two or three minutes until it's just cooked through. Serve with spicy organic greens. ~ Graydon Carter

Tell me what to do," Ruxs whispered against Green's lips. "I want to do something to you." Green flicked his tongue over Ruxs bottom lip. "Do you know how sexy your mouth is? I could kiss you for hours." Green pushed his hips in harder, groaning powerfully. "I could come just like this." "Tell me what to do, Chris." Ruxs' hands went to Green's hip, feeling it gyrate under his palm. "You ~ A.E. Via

People love my collard greens. They love my macaroni and cheese. They love the gumbo. They love my Jamaican jerk or my Jamaican curry chicken. They love the jerk, though. And they love my Mexican food. ~ Tamala Jones

Greens are a dish that most Southerners would walk a mile for. ~ Edna Lewis

Clear water sped over rocky clusters whose colors ran from ivories to mossy greens, blues and grays. Though clouds covered the sun, the sway of dappling evergreens gave the water sparkle. ~ Barbara Delinsky

told you I wanted this pretty cock in my mouth. Did you think I was joking?" Green didn't wait for a response. He closed those delectable lips over his cock head and took him into his mouth, going down halfway before pressing his tongue flat against the underside of his shaft and dragging it back up slowly. Ruxs' back arched, his head pressing back into the pillow. Instinctively one of his hands weaved through Green's hair, the other ghosting over his nipple. "I fuckin' love it when you do that. It looks so pornographic. Pinch 'em harder," Green whispered. "I'll come too fast," Ruxs said back, his own voice rough from sleep. "So what? I'm gonna make you come all day. You really have no idea what you've just started." Green went back down and worked his cock like a professional. Slurping and sucking, quick then slow, then fast again. "Oh ~ A.E. Via

Why don't you have a room done up in every color green? This will take months, years, to collect, but it will be delightful-a melange of plants, green glass, green porcelains, and furniture covered in sad greens, gay greens, clear, faded, and poison greens? ~ Diana Vreeland

I look out the window sometimes to seek the color of the shadows and the different greens in the trees, but when I get ready to paint I just close my eyes and imagine a scene. ~ Grandma Moses

Over a bowl of steaming feu, Chinese noodle soup, Mon kept talking. As always, the soup was served with a plate piled high with fresh greens - cilantro and mint, bean sprouts and lemon - that one added for taste. On the table sat an assortment of Lao and Thai condiments like fish paste, chili peppers, and hot sauce. I usually stayed away from these deadly bottles. Mon, on the other hand, dumped a healthy dose of each into her bowl. Just one ~ Brett Dakin

I like to address all parts of my game, but I'm really concentrating a lot of time with my coach, David Whelan, on my short game and on the greens. ~ Paula Creamer

It was true that Blue was just shy of five feet and it was also true that she hadn't eaten her greens, but she'd done the research and she didn't think the two were related. ~ Maggie Stiefvater

How do you do that?" I asked. "What do witches eat?" "Witches loves pork meat," she said. "They loves rice and potatoes. They loves black-eyed peas and cornbread. Lima beans, too, and collard greens and cabbage, all cooked in pork fat. Witches is old folks, most of them. They don't care none for low-cal. You pile that food on a paper plate, stick a plastic fork in it, and set it down by the side of a tree. And that feeds the witches." The ~ John Berendt

It's a bird of some sort. It's like a duck, only I never saw a duck have so many colors.
The bird swam swiftly and gracefully toward the Magic Isle, and as it drew nearer its gorgeously colored plumage astonished them. The feathers were of many hues of glistening greens and blues and purples, and it had a yellow head with a red plume, and pink, white and violet in its tail. ~ L. Frank Baum

Kodachrome, it gives us those nice bright colors
Gives us the greens of summers
Makes you think all the world's a sunny day, oh yeah!
I got a Nikon camera, I love to take a photograph
So momma, don't take my Kodachrome away ... ~ Paul Simon

The clothes chosen for me as a child had a strong element of the Pre-Raphaelite, muted greens and ivories, dusty rose, what seems in retrospect an eccentric amount of black. ~ Joan Didion

Here and there, set into the somber red, were rivers of bright yellow - incandescent Amazons, meandering for thousands of miles before they lost themselves in the deserts of this dying sun. Dying? No - that was a wholly false impression, born of human experience and the emotions aroused by the hues of sunset, or the glow of fading embers. This was a star that had left behind the fiery extravagances of its youth, had raced through the violets and blues and greens of the spectrum in a few fleeting billions of years, and now had settled down to a peaceful maturity of unimaginable length. All that had gone before was not a thousandth of what was yet to come; the story of this star had barely begun. ~ Arthur C. Clarke

The banquet proceeded. The first course, a mince of olives, shrimp and onions baked in oyster shells with cheese and parsley was followed by a soup of tunny, cockles and winkles simmered in white wine with leeks and dill. Then, in order, came a service of broiled quail stuffed with morels, served on slices of good white bread, with side dishes of green peas; artichokes cooked in wine and butter, with a salad of garden greens; then tripes and sausages with pickled cabbage; then a noble saddle of venison glazed with cherry sauce and served with barley first simmered in broth, then fried with garlic and sage; then honey-cakes, nuts and oranges; and all the while the goblets flowed full with noble Voluspa and San Sue from Watershade, along with the tart green muscat wine of Dascinet. ~ Jack Vance

Nim unwrapped a loaf of fresh dilled rye bread and opened a crock of trout mousse. He slathered up a big slice and handed it to me. [ ... ] We had thinly sliced veal smothered in kumquat sauce, fresh spinach with pine nuts, and fat red beefsteak tomatoes (impossibly rare at this time of year) broiled and stuffed with lemon apple sauce. The wide, fan-shaped mushrooms were sauteed lightly and served as a side dish. The main course was followed by a salad of red and green baby lettuce with dandelion greens and toasted hazelnuts. ~ Katherine Neville

Why do you always demand to see them?' I ask.
He only smiles mildly, but his greens still twinkle madly. 'Because when I look into them, I know for
sure that you're real.'
I match his faint smile. 'I'm real. ~ Jodi Ellen Malpas

You've honey on your tongue, ma fifille," Maman once said. "If you'd lived in earlier times, you could have been a troubadour."
" ... There aren't any troubadours any more, are there, Maman?" Marie said. "And if there were, girls wouldn't be allowed to be one."
"Probably not," Maman agreed sadly.
"I'll be one anyway," I said with determination.
Maman smiled and gently pulled on my hair. "I'm sure you will, ma fifille, a clever girl like you. You can do whatever you like in this world if you just have courage enough. ~ Kate Forsyth BITTER GREENS