Bread And Cheese Quotes

A whole new thing. A forging of the humble parts of bread and cheese into a greater whole. I call it ... a cheese-trap. ~ Joe Abercrombie

I set my words carefully upon the page; they have taken time to prove, to ripen and mature.
I look and listen to their cadence, shape and syllables.
Like bread and cheese and wine, I lay them out for you ~ Liz Minister

The stars are the jewels of the night, and perchance surpass anything which day has to show. ~ Henry David Thoreau

I eat whatever I want. I like bread and cheese and wine, and that makes my life fun and enjoyable. ~ Gwyneth Paltrow

According to his closest disciple who served him while patriarch, Fr Raphael Ava Mina, Kyrillos' diet was meager and austere. When he broke his fast around midday - having started the day with psalmody at three in the morning - it would inevitably be with a piece of bread (qorban) and dukkah. With much pleading, he could occasionally be convinced to add a few small spoons of beans. Often Kyrillos would be delayed by meetings and then he would have his breakfast only after three in the afternoon. For lunch, he would usually have some dried bread with a small number of cooked vegetables - but, Fr Raphael recalls, he would never actually eat the vegetables, but only dip his bread in their sauce. Before he slept, he would usually be satisfied with some fruit or bread at most. "I never saw him touch a piece of chicken or meat, or even have a sip of milk." That was during the non-fasting days. In fasting times, especially that of Lent and the Theotokos fast, even though he had been awake since the earliest hours of the morning, he would eat only once later in the evening.

At one point during the fifty days of Resurrection, Kyrillos gave his regular cook a few days of leave, upon which Fr Raphael, who in his own words "did not know how to cook," thought to take care of the kitchen. Each evening he would lay out roasted chicken, a few small pieces of meat, rice, bread and cheese; only to find the chicken and meat untouched, with the bread and cheese eaten. Given the poor r ~ Daniel Fanous

Varys gave a long weary sigh, the sigh of a man who carried all the sadness of the world in a sack upon his shoulders. "The High Septon once told me that as we sin, so do we suffer. If that's true, Lord Eddard, tell me ... why is it always the innocents who suffer most, when you high lords play your game of thrones? Ponder it, if you would, while you wait upon the queen. And spare a thought for this as well: The next visitor who calls on you could bring you bread and cheese and the milk of the poppy for your pain ... or he could bring you Sansa's head. "The choice, my dear lord Hand, is entirely yours. ~ George R R Martin

"There are strings," said Mr. Tappertit, flourishing his bread-and-cheese knife in the air, "in the human heart that had better not be wibrated ... " ~ Charles Dickens

Looking down at the stiff, cream-colored rice paper--the good kind that came in the books that we had never been able to afford--I was both excited and apprehensive. Remembering my rather precipitous departure from that wood gatherer's house, I decided that much as I valued my friends, I wanted to read Bran's letter alone.
No one followed me as I walked out. Behind, I heard Oria saying, in a voice very different from what I was used to hearing from her, "Come, Master Jerrol, there's some good ale here, and I'll make you some bread and cheese…"
As I walked up to my room, I reflected on the fact that I did want to read it alone, and not have whatever it said read from my face. Then there was the fact that they all let me go off alone without a word said, though I knew they wanted to know what was in it.
It's that invisible barrier again, I thought, feeling peculiar. We can work all day at the same tasks, bathe together at the village bathhouse, and sit down together at meals, but then something comes up and suddenly I'm the Astiar and they are the vassals…just as at the village dances all the best posies and the finest plates are brought to me, but the young men all talk and laugh with the other girls.
Was this, then, to be my life? To always feel suspended midway between the aristocrat and the vassal traditions, and to belong truly to neither? ~ Sherwood Smith

My mother taught us to sell food in the market so we could pay for school. I would get up at 4:30 A.M. and start selling bread and cheese before going to class. School cost $65. The average salary was $125 a year, and with 10 kids, how are you going to pay for that? ~ Dikembe Mutombo

I do like a little romance ... just a sniff, as I call it, of the rocks and valleys. Of course, bread-and-cheese is the real thing. The rocks and valleys are no good at all, if you haven't got that. ~ Anthony Trollope

Bachelor's fare: bread and cheese, and kisses. ~ Jonathan Swift

In silence, they filed past me, and I was left alone with the person who, the day before, I'd wanted to kill even more than Galdran Merindar.
"Take a swig." Shevraeth held out a flagon. "You're going to need it, I'm afraid."
I crossed the room, sank cross-legged onto the nearest mat. With one numb hand I took the flagon, squeezed a share of its contents into my mouth; and gasped as the fire of distilled bristic burned its way inside me. I took a second sip and with stinging eyes handed the flagon back.
"Blue lips," he said, with that faint smile. "You're going to have a whopping cold."
I looked up at the color burning along his cheekbones, and the faint lines of strain in his forehead, and made a discovery. "So are you," I said. "Hah!" I added, obscurely pleased.
His mouth quirked. "Do you have any questions?"
"Yes." My voice came out hoarse, and I cleared my throat. "Bran said Galdran is coming after us. Why? I thought it had been made abundantly clear that--thanks to you--we were defeated, and that was after he'd already decided we were of no account."
"Here. Eat something." He pulled the tray over and pointed to the bread-and-cheese on it, and at the half of some kind of fruit tart.
I picked up the bread and bit into it as he said, "But his cousin did not encompass your defeat, despite the fact that you were outnumbered and outmaneuvered. This is the more galling for Galdran, you must understand, when you consider the enormous loss o ~ Sherwood Smith

I basically have the diet of a 19th-century Irish navy, apart from the litre of stout a day. It's meat and potatoes and bread and cheese: those are my four food groups. ~ Daniel Radcliffe

The waiter brought fresh-baked bread and cheese, a bottle of sparkling water for Annabeth, and a Coke with ice for me (because I'm a barbarian). ~ Rick Riordan

Hands fitted into each other's, we would walk
Pausing only for an expresso at Dario's
And a while to lean on the railing of the bridge
To watch the dark mystery of the canal moving upon itself
We would lie in the tall grass and watch fireflies
Dance against the tent of night
Then race madly to catch the last train home
Where we would eat bread and cheese
And drink cheap wine on the table we made from boxes
And life was young, alive and beautiful
Because it was Sunday, and you loved Sundays. ~ David Ellsworth From The Serenity Of Selfism

Whirrun ignored 'em. 'Then, when I've got two cut,' and he dropped a pale slab of cheese on one slice then slapped the other on top like he was catching a fly, 'I trap the cheese between then, and there you have it!'
'Bread and cheese.' Yon weighed the half-loaf in one hand and the cheese in the other. 'Just the same as I've got.' And he bit off the cheese and tossed it to Scorry.
Whirrun sighed. 'Have none of you no vision?' He held up his masterpiece to such light as there was, which was almost none. 'This is no more bread and cheese than a fine axe is wood and iron, or a live person is meat and har.'
'What is it, then?' asked Drfod, rocking back from his wet wood and tossing the flint aside in disgust.
'A whole new thing. A forging of the humble part of bread and cheese into a greater whole. I call it … a cheese-trap.' Whirrun took a dainty nibble from one corner. 'Oh, yes, my friends. This tastes like … progress… ~ Joe Abercrombie

What I know I could put into a pack
as if it were bread and cheese, and carry it
on one shoulder,
important and honorable, but so small!
While everything else continues, unexplained
and unexplainable. ~ Mary Oliver

By the way, why doesn't Crux hire someone who can cook? Like, I'm sure there's one or two evil chef around that he could find, right? This tastes awful. It's like my mouth is rejecting me." I said, when I took a bite of his bread. I took the word 'fluffy', it was more likely to be a murder weapon. If you had about dozen of it and mixed it with poison in case the target had really strong skull.
"You eat it anyway." he looked at me blankly. "And that's mine."
"I'm hungry and nobody's perfect. ~ Rea Lidde

Some researchers attribute the increase in gluten intolerance and celiac disease to the fact that modern breads no longer receive a lengthy fermentation. The organic acids produced by the sourdough culture also seem to slow our bodies' absorption of the sugars in white flour, reducing the dangerous spikes of insulin that refined carbohydrates can cause. (Put another way, a sourdough bread will have a lower "glycemic index" than a bread leavened with yeast.) Lastly, the acids activate an enzyme called phytase, which unlocks many of the minerals that, in a seed, have been carefully locked up (or "chelated") for the eventual use of the germinating plant. To ~ Michael Pollan

If men with fleshly mortals must be fed, and chew with bleeding teeth the breathing bread; what else is this but to devour our guests, and barbarously renew Cyclopean feasts? While Earth not only can your needs supply, but, lavish of her store, provides for luxury; a guiltless feast administers with ease, and without blood is prodigal to please. ~ Pythagoras

But he came back to his idea.
"My life is very monotonous," the fox said. "I hunt chickens; men hunt me. All the chickens are just alike, and all the men are just alike. And, in consequence, I am a little bored. But if you tame me, it will be as if the sun came to shine on my life. I shall know the sound of a step that will be different from all the others. Other steps send me hurrying back underneath the ground. Yours will call me, like music, out of my burrow. And then look: you see the grain-fields down yonder? I do not eat bread. Wheat is of no use to me. The wheat fields have nothing to say to me. And that is sad. But you have hair that is the color of gold. Think how wonderful that will be when you have tamed me! The grain, which is also golden, will bring me back the thought of you. And I shall love to listen to the wind in the wheat ... "
The fox gazed at the little prince, for a long time. ~ Antoine De Saint Exupery

We started to snack on MREs (military "Meals, Ready to Eat") we had in our packs. They were left over from the first deployment because no one ate MREs anymore. People were living in luxurious camps and eating meals prepared for them by kitchen staff. They had no need for MREs when they could have steak and lobster on Thursday nights. Well, we didn't have access to that. We weren't living in those camps. We were living in the midst of a war zone twenty-four hours a day, seven days a week. So there we were with these old MREs that had been in extreme cold and then extreme heat a few times over. I opened mine up and squeezed cheese onto a cracker. The cheese was green. I scraped the putrid green cheese, the color of baby vomit, off and ate the cracker. I was hungry and had no other options. The other guys ate the expired MREs and started vomiting. Enough guys got sick that we were rushed some new kosher MREs. Yes, saved by the kosher meal option. ~ Noah Galloway

Those people who post pictures of their dinner on Facebook, only to be disappointed by the lack of "likes" from friends, are simply trying to appeal to the wrong audience. If there were such a thing as Facebug (Facebook for microbes!), a picture of your dinner would provoke an excited response from millions of users - and shudders of disgust from millions more. The menu changes daily: useful milk digesters contained in a cheese sandwich, armies of Salmonella bacteria hiding in a delicious dish of tiramisu. ~ Giulia Enders

Well, Mimi Mackson, tell me what you like to bake."
"Lots of things- brownies, cookies, pies, tarts, scones. But cupcakes are my favorite. I like to flavor them with unusual spices and herbs."
"I see. And what's the last thing that you made?"
"Double-chocolate brownies with cinnamon and cayenne, to welcome someone home."
"And prior to that?"
"Cheddar-chive biscuits."
She waved her hand in front of her face like she smelled something bad. "No, no, my word, that will not do at all. Just sweet things, please." She stood and paced behind the desk. "Ha! Cheese and chives! I wouldn't dream of baking, eating, or even serving those, not to win the world."
Well, that was strange. Sweet isn't sweet without savory. One isn't good without the other- I thought everyone knew that. Even the most sugary dessert needs a dash of salt.
Mrs. T sat again. "So tell me then, young Mimi. The best sweet thing you've ever, ever made?"
"Hmm... lemon-lavender cupcakes, I guess. To celebrate friendship. ~ Rajani LaRocca

The presence of a body of well-instructed men, who have not to labor for their daily bread, is important to a degree which cannot be overestimated; as all high intellectual work is carried on by them, and on such work material progress of all kinds mainly depends, not to mention other and higher advantages. ~ Charles Darwin

FOOD: See STEW, SCURVY, STEW, WAYBREAD (also known as Journey Cake) and STEW - though there are occasional BIRDS, FISH, RABBITS and pieces of cheese. Generally the diet is an unvaried one, although MARSH DWELLERS can work wonders with ROOTS. Puddings are unknown except occasionally in the Courts of KINGS. Tourists who suffer from diabetes should be quite safe. ~ Diana Wynne Jones

At last, John Baptist, now able to choose his own spot within the compass of those walls for the exercise of his faculty of going to sleep when he would, lay down upon the bench, with his face turned over on his crossed arms, and slumbered. In his submission, in his lightness, in his good humour, in his short-lived passion, in his easy contentment with hard bread and hard stones, in his ready sleep, in his fits and starts, altogether a true son of the land that gave him birth. The ~ Charles Dickens

By the time I was 10, I was doing plays for Phoenix theater. My first lead role was as the Stinky Cheese Man. I got a taste of the limelight, and I just couldn't stop. It was a way for me to be the artistic, geeky kid that I was, and not get beat up. ~ Alexandra Shipp

The mystery of creativeness is surrounded with awe. A special reverence does envelop the power to be co-creators with God in the making of human life. It is this hidden element that in a special way belongs to God, as does the grace of God in the sacraments. Those who speak of sex alone concentrate on the physical or visible element, forgetting the spiritual or invisible mystery of creativeness. Humans in the sacraments supply the act, the bread, the water, and the words; God supplies the grace, the mystery. In the sacred act of creating life, man and woman supply the unity of the flesh; God supplies the soul and the mystery. Such is the mystery of sex. ~ Fulton J. Sheen

[W]e are under a deception similar to that which misleads the traveler in the Arabian desert. Beneath the caravan all is dry and bare; but far in advance, and far in the rear, is the semblance of refreshing waters... A similar illusion seems to haunt nations through every stage of the long progress from poverty and barbarism to the highest degrees of opulence and civilization. But if we resolutely chase the mirage backward, we shall find it recede before us into the regions of fabulous antiquity. It is now the fashion to place the golden age of England in times when noblemen were destitute of comforts the want of which would be intolerable to a modern footman, when farmers and shopkeepers breakfasted on loaves the very sight of which would raise a riot in a modern workhouse, when to have a clean shirt once a week was a privilege reserved for the higher class of gentry, when men died faster in the purest country air than they now die in the most pestilential lanes of our towns, and when men died faster in the lanes of our towns than they now die on the coast of Guiana.

...

We too shall in our turn be outstripped, and in our turn be envied. It may well be, in the twentieth century, that the peasant of Dorsetshire may think himself miserably paid with twenty shillings a week; that the carpenter at Greenwich may receive ten shillings a day; that laboring men may be as little used to dine without meat as they are now to eat rye bread; that sanitary police and ~ Thomas Babington Macaulay

Those who replace love in people's life with bread, are deceitful, and call their deceit "pious". ~ Alireza Salehi Nejad

I forced myself to take another bite of bread, chewing casually. But inside I felt stricken, filled with unexpected yearning. And I realized the problem: no one I knew would have come up with that day for me.
This is a man, I thought, who could break my heart. ~ Lisa Kleypas

And, oh God, in my misspent youth as a housewife, I, too, used to bake bread, in those hectic and desolating days just prior to the woman's movement, when middle-class women were supposed to be wonderful wives and mothers, gracious hostesses ... I used to feel so womanly when I was baking my filthy bread. ~ Angela Carter

How is the government going to run without people like us? We make 35 percent of the bread in this country, and that much of the margarine, and cooking oil, and all the other things. ~ Dwayne Andreas

You tried so hard to give your kid food that was healthy, she thought. The soy cheese pizza. The organic peas and broccoli and baby carrots. The smoothies. The hormone-free milk. The leafy greens. You kept processed food to a minimum, threw Halloween candy out after a week. Never let him eat the icies they sold in the park, because they had red and yellow dye in them. And then you gave him this? ~ Sharon Guskin

Of all the trades, my lord Captain, the trade of money itself must be most closely observed. It is too easy to cheat, too easy to shave a coin or pass false coinage, too easy to take as one's own the money entrusted to us by others. We must be diligent, we must be honest, and we must be unfailingly harsh with those who lie to or steal from those who trust them. Else no one will trust any of us, and when that trust fails, we are all back to trading a cow for two pigs or a shirt for a loaf of bread. ~ Elizabeth Moon

In these last few days, we were close because we were both mortal men. We saw the same sun and the same twilight, we felt the same pull of the earth beneath our feet. We drank together and broke bread together. We might have made love together, if you had only allowed such a thing. But that's all changed. You have your youth, yes, and all the dizzying wonder that accompanies the miracle. But I still see death when I look at you. I know now I cannot be your companion, and you cannot be mine ~ Anne Rice

If she moved her head all the way up against the wall and tilted it to the left she could just see the edge of the moon through the bars. Just a silver sliver, almost close enough to eat. A sliver of cheese, a sliver of cake, a cup of tea to be polite. Someone had given her a cup of tea once, someone with blue-green eyes and long ears. Funny how she couldn't remember his face, though. All that part was hazy, her memory of him wrapped in smoke but for the eyes and ears. And the ears were long and furry. ~ Christina Henry

When we are children, when we are young, it is natural to love our friends, to be generous to them, to forgive their faults.. But as we grow old and have to earn our bread, friendship does not endure so easily. We must always be on our guard. Our elders no longer look after us, we are no longer content with those simple pleasures of children. Pride grows in us – we wish to become great or powerful or rich, or simply to guard ourself against misfortune. ~ Mario Puzo

The great educational value of the war against Christendom lies in the absolute truthlessness of the priest. Such purity is rare enough. The 'man of God' is entirely incapable of honesty, and only arises at the point where truth is defaced beyond all legibility. Lies are his entire metabolism, the air he breathes, his bread and his wine. He cannot comment upon the weather without a secret agenda of deceit. No word, gesture, or perception is slight enough to escape his extravagant reflex of falsification, and of the lies in circulation he will instinctively seize on the grossest, the most obscene and oppressive travesty. Any proposition passing the lips of a priest is necessarily totally false, excepting only insidiouses whose message is momentarily misunderstood. It is impossible to deny him without discovering some buried fragment or reality. ~ Nick Land

History didn't greet us with triumphal fanfares: - it flung dirty sand into our eyes. Ahead of us lay long roads leading nowhere, poisoned wells and bitter bread. ~ Wislawa Szymborska

Auri took it, and peered inside the small leather sack. "Why this is lovely, Kvothe. What lives in the salt?" Trace minerals, I thought. Chromium, bassal, malium, iodine ... everything your body needs but probably can't get from apples and bread and whatever you manage to scrounge up when I can't find you. "The dreams of fish," I said. "And sailor's songs. ~ Patrick Rothfuss

Two things only the people actually desire: bread and circuses. ~ Juvenal

Christmas," said Robin, with a faint grin but without apology. "I was going to put it up yesterday, but after Leonora was charged I didn't feel very festive. Anyway, I've got you an appointment to see her at six. You'll need to take photo ID - " "Good work, thanks." " - and I got you sandwiches and I thought you might like to see this," she said. "Michael Fancourt's given an interview about Quine." She passed him a pack of cheese and pickle sandwiches and a copy of The Times, folded to the correct page. Strike lowered himself onto the farting leather sofa and ate while reading the article, which was adorned with a split photograph. On the left-hand side was a picture of Fancourt standing in front of an Elizabethan country house. Photographed from below, his head ~ Robert Galbraith

I was born May 31, 1911, in Paris. My parents owned a small cheese shop, and my maternal grandfather was a carpentry worker. I thus came from what is commonly known as the working class. ~ Maurice Allais

Bunny Sue was nineteen. She had honey-bobbed hair and candid, near-insolent green eyes. She had a snub, delightful nose, a cool, regal, and tapering neck, a fine, intelligent mouth that covered teeth so startling they might have been cleansed by sun gods. Without any makeup save lipstick, her complexion was as milk flecked with butter, the odor she cast as wholesome as bread. On my first breathless vision of her, I wanted to bury my teeth, Dracula-like, into her flanks, knowing that she would bleed pure butterscotch. ~ Frederick Exley

Like the sacramental use of water and bread and wine, friendship takes what's common in human experience and turns it into something holy. ~ Eugene H. Peterson