Homogenization Quotes

News at Work is a vivid, inside look at the collision of print journalism and electronic media. Based on close access to the leading news organizations in Buenos Aires, Boczkowski documents how contemporary journalism is caught in the grip of emulation; this spiral of imitation exacerbated further by global news media and their intensifying homogenization. The portrait of this transformation of the news is both fascinating and deeply worrying, and is guaranteed to provoke debate. ~ Walter W. Powell

Although I believe identity politics '"produces limited but real empowerment for its participants," it is important to note that it contains significant problems: first, its essentialist tendency; second, its fixed _we-they_ binary position; third, its homogenization of diverse social oppression; fourth, its simplification of the complexity and paradox of being privileged and unprivileged; and fifth its ruling out of intersectional space of diverse forms of oppression in reality. ~ Namsoon Kang

So I got to thinking that perhaps that's what money is: a crystallization - or, rather, a homogenization - of time and free will into those things we call dollars and pounds and yen and euros. Money multiplies your time. It also expands your agency and broadens the number of things you can do accordingly. Big-time lottery winners haven't won ten million dollars - they've won ten thousand person-years of time to do pretty much anything they want anywhere on Earth. Windfalls are like the crystal meth version of time and free will. ~ Douglas Coupland

How much more mysterious and inviting is the street of an old town with its altering realms of darkness and light than are the brightly and evenly lit streets of today! The imagination and daydreaming are stimulated by dim light and shadow. In order to think clearly, the sharpness of vision, has to be suppressed, for thoughts travel with an absent-minded and unfocused gaze. Homogeneous bright light paralyses the imagination in the same way that homogenization of space weakens the experience of being, and wipes away the sense of place. The human eye is most perfectly turned for twilight rather than bright daylight. ~ Juhani Pallasmaa

Main Street is dead, which is no news to the families whose families ran family businesses on Main Street. When I returned...I found that all the local businesses from my childhood had been extirpated by Wal-Mart. If there is one single symbol for the demise of regional American culture, it is this superstore prototype, a huge capitalist boot that stomped the moms and pops, like soft, damp worms, to death. Don't get me wrong. I love Wal-Mart. There is nothing I like more than to consign a mindless afternoon to those aisles, suspending thought, judgment. It's like television. But to a documentarian of American culture, Wal-Mart is a nightmare. When it comes to towns, Hope, Alabama, becomes the same as Hope, Wyoming, or, for that matter, Hope, Alaska, and in the end, all that remains of our pioneering aspirations are the confused and self-conscious simulacra of relic culture: Ye Olde Curiosities 'n' Copie Shoppe, Deadeye Dick's Saloon and Karaoke Bar - ingenious hybrids and strange global grafts that are the local businessperson's only chance of survival in economies of scale. ~ Ruth Ozeki

To ferment your own food is to lodge a small but eloquent protest - on behalf of the senses and the microbes - against the homogenization of flavors and food experiences now rolling like a great, undifferentiated lawn across the globe. It is also a declaration of independence from an economy that would much prefer we remain passive consumers of its standardized commodities, rather than creators of idiosyncratic products expressive of ourselves and of the places where we live, because your pale ale or sourdough bread or kimchi is going to taste nothing like mine or anyone else's. ~ Michael Pollan

It's hard to see any institutional structure that stands in the way of the homogenization and simplification of the supply chains in international capitalism, unless it is the nation state. ~ James C. Scott

Outside of the dreary rubbish that is churned out by god knows how many hacks of varying degrees of talent, the novel is, it seems to me, a very special and rarefied kind of literary form, and was, for a brief moment only, wide-ranging in its sociocultural influence. For the most part, it has always been an acquired taste and it asks a good deal from its audience. Our great contemporary problem is in separating that which is really serious from that which is either frivolously and fashionably "radical" and that which is a kind of literary analogy to the Letterman show. It's not that there is pop culture around, it's that so few people can see the difference between it and high culture, if you will. Morton Feldman is not Stephen Sondheim. The latter is a wonderful what-he-is, but he is not what-he-is-not. To pretend that he is is to insult Feldman and embarrass Sondheim, to enact a process of homogenization that is something like pretending that David Mamet, say, breathes the same air as Samuel Beckett. People used to understand that there is, at any given time, a handful of superb writers or painters or whatever--and then there are all the rest. Nothing wrong with that. But it now makes people very uncomfortable, very edgy, as if the very idea of a Matisse or a Charles Ives or a Thelonious Monk is an affront to the notion of "ain't everything just great!" We have the spectacle of perfectly nice, respectable, harmless writers, etc., being accorded the status of important artis ~ Gilbert Sorrentino

[The 'corporate takeover of people's lives'] also accounts for a lot of homogenization of culture. There are fast food restaurants everywhere. Every place tastes the same. ~ Ani DiFranco

One fact is beyond dispute: Homogenization prevents the consumer from realizing just how little fat is contained in modern processed milk, even "full fat" milk. Before homogenization, milk purchasers looked for milk that had lots of cream - that was the sign that the milk came from healthy cows, cows on pasture. Old-fashioned milk contained from 4 to 8 percent butterfat, which translated into lots of cream on the top. Modern milk is standardize at 3.5 percent, no more. Butterfat brings bigger profits to the dairy industry as butter or as an ingredient in ice cream than as a component of liquid milk. The consumer has been cheated, but with homogenization, he can't tell. ~ Ron Schmid