Pippa Middleton Quotes

There is no real need for decorations when throwing a barbecue party - let the summer garden, in all its vibrant and luscious splendour, speak for itself.

I have finally perfected my signature. It took hours of practicing ... I decided early on just to write Pippa, not Middleton.

A batsman goes out and is then in until he gets out. This goes on until the last batsman is out, apart from one who is still in and therefore not out.

As I have found out, recognition has its upside, its downside and - you may say - its backside.

From breathing techniques, muscle toning to overall flexibility and relaxation, my Pilates sessions have become something of a weekly necessity that keeps me fit, happy and energized.

I just feel really fortunate to build a career as a writer.

My interest in food really began with a month's cookery course in Frome, Somerset, after my A-levels. I left the course not an incredible cook, alas, but a real enthusiast. Food and cooking is at the core of entertaining, and my passion grew and grew.

I can assure you that it feels even stranger to me than it probably does to you to have seen so much written about me when I have done so little to paint a picture of myself.

What is it with this American booty culture? It seems to me to be a form of obsession.

I'm a real foodie.

Turkeys are perfect for feeding larger gatherings.

Whatever form it takes, camping is earthy, soul enriching and character building, and there can be few such satisfying moments as having your tent pitched and the smoke rising from your campfire as the golden sun sets on the horizon
even if it's just for a fleeting moment before the rain spoils everything.

As a child, I felt that Hallowe'en was a time when creatures of the night suddenly came to life - we would turn off all the lights in the house and let flickering candlelight conjure up scary shadows and create the effect of imaginary figures lurking in dark corners.

It's a bit startling to achieve global recognition before the age of 30 on account of your sister, your brother-in-law and your bottom. One day I might be able to make sense of this. In the meantime I think it's fair to say that it has its upside and its downside.

My father has developed a tradition of surprising us at some point by appearing in fancy dress. He buys a new costume each year and typically gets carried away. A couple of Christmases ago he appeared in an inflatable sumo outfit. It's endearing, really, and only quite embarrassing.

'Celebrate' is meant to be a guide to party planning and, as such, it has to cover the basics. If I were to write a cookery book, for instance, I would be compelled to say that, to make an omelette, you have to break at least one egg. Actually, that's not a bad idea. Or maybe I should write a sequel and call it 'Bottoms Up?'

When I was a child, my December weekends were spent making cards, decorating the tree, hanging the wreath and preparing brandy butter and peppermint creams.

When hosting a party, move any clutter from the space where you're entertaining.