Elizabeth David Famous Quotes
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An awful lot of people think it's easy to lift recipes out.
I'm very interested in my new kitchen equipment shop. I've started it with two friends.
Provence is a country to which I am always returning, next week, next year, any day now, as soon as I can get on a train.
Even more then long hours in the kitchen, fine meals require ingenious organization and experience which is a pleasure to acquire.
It is a very great mistake to suppose, as a few English cooks still do, that spaghetti and macaroni should be soaked in water before cooking.
Summer cooking implies a sense of immediacy, a capacity to capture the essence of the fleeting moment.
Some sensible person once remarked that you spend the whole of your life either in your bed or in your shoes. Having done the best you can by shoes and bed, devote all the time and resources at your disposal to the building up of a fine kitchen. It will be, as it should be, the most comforting and comfortable room in the house.
The grotesque prudishness and archness with which garlic is treated in [England] has led to the superstition that rubbing the bowl with it before putting the salad in gives sufficient flavor. It rather depends whether you are going to eat the bowl or the salad.
