Yoshidas Recipes Quotes

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Quotes About Yoshidas Recipes

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Waking up Thursday morning to another dreary day and the sense of being physically stuffed, they focused on FISH. While Charlotte interviewed the postmaster about the origin, techniques, and ingredients for his best-in-Maine lobster bakes, Nicole set off to gather recipes for glazed salmon, baked pesto haddock, and cod crusted with marjoram, a minted savory unique to Quinnipeague, and sage. ~ Barbara Delinsky
Yoshidas Recipes quotes by Barbara Delinsky
You, the reader, make the book, but the book does not in itself exist between these decomposing covers. You read the script, you are, in your mind, actor, patron, director. Critic, ultimately. This collection of pages is just the beginning of a greater creation."

"If what you say is true, then what of the writer of the books? Great men wrote them, and they know much more than I what is to be said and learned... [the author] surely knew more than I, and besides, the book is complete in itself."

"[The author] may be great, but he still waits patiently for you to read him, and his books are incomplete without you. Without the reader, they are lines unspoken, scripts with neither reader nor audience. Recipes with no food - - and no cook. In a very real way, then, the book is not, as you say, complete. Until you read it.

My point is, that in all of your deference and study you must remember who you are and realize that you are sharing--on equal terms--with the messenger on the other side of the page."

~McDuff from The Spawn of Loki (The MacDuff Saga) by Jason Henderson ~ Jason Henderson
Yoshidas Recipes quotes by Jason Henderson
I always hated watching cooking shows where the chef would use ingredients that I couldn't get my hands on, cooking implements that I couldn't afford, recipes that I could never have access to. ~ Adam Richman
Yoshidas Recipes quotes by Adam Richman
Oddly, though, lists are reassuring. We become aware of this if we scrupulously follow a recipe, which is essentially a list of ingredients and actions; but if we give this 'list' too much importance, we leave no room for the imagination. ~ Jean-Claude Ellena
Yoshidas Recipes quotes by Jean-Claude Ellena
I love cooking. It's one of my favorite things to do. To share my parents' recipes that I grew up with is just something very special to me. ~ Lance Bass
Yoshidas Recipes quotes by Lance Bass
A recipe is a story that ends with a good meal. ~ Pat Conroy
Yoshidas Recipes quotes by Pat Conroy
There's just so much love that goes into home cooking, and I think it will really help the American family overall. I'm hoping to maybe get a cookbook out one day because I've got some great family recipes. ~ Ming-Na Wen
Yoshidas Recipes quotes by Ming-Na Wen
I'm tired of eating your family's lousy, tasteless recipes," Dad said.
"Tasteless recipes? My grandmother's rolling in her grave!"
"It's from indigestion. ~ Neal Shusterman
Yoshidas Recipes quotes by Neal Shusterman
Satan," he said, "couldn't undo anything God had done. She could at least try to make existence for His little toys less painful. She could see what He couldn't: To be alive was to be either bored or scared stiff. So she filled an apple with all sorts of ideas that might at least relieve the boredom, such as rules for games with cards and dice, and how to fuck, and recipes for beer and wine and whiskey, and pictures of different plants that were smokeable, and so on. And instructions on how to make music and sing and dance real crazy, real sexy. And how to spout blasphemy when they stubbed their toes.
"Satan had a serpent give Eve the apple. Eve took a bite and handed it to Adam. Hee took a bite, and then they fucked. ~ Kurt Vonnegut Jr.
Yoshidas Recipes quotes by Kurt Vonnegut Jr.
Hisako Arato...
... is an expert at medicinal cooking!"
Based on both Western and Eastern medicinal practices, it melds together food and pharmaceutical science.
It is a culinary specialty that incorporates natural remedies and Chinese medicine into recipes to promote overall dietary health.
"Besides the four traditional natural remedies, I also added Jiāng Huáng, Dà huí Xiāng, and Xiāo huí Xiāng...
... to create my own original 'Medicinal Spice Mix.'
Steeping them in water for an hour drew out their medicinal properties. Then I added the mutton and various vegetables and boiled them until they were tender. Some Shaoxing wine and a cilantro garnish at the end gave it a strong, refreshing fragrance. "
"That's right! Now that you mention it, there's a whole lot of overlap between medicinal cooking and curry. The medicinal herbs Jiāng Huáng, Dà huí Xiāng, and Xiāo huí Xiāng are commonly called turmeric, star anise and fennel! All three of those are spices any good curry's gotta have!"
"By basing her dish on those spices, she was able to tie her medicinal cooking techniques into the curry. That makes this a dish that only she could create!"
"Yes. This is my version of a Medicinal Curry...
It's called 'Si wu Tang Mutton Curry'!"
"I can feel it! I can feel the healing energies flowing through my body!"
"Delicious! The spices highlight the strong, robust flavor of the mutton perfectly! And the mild s ~ Yuto Tsukuda
Yoshidas Recipes quotes by Yuto Tsukuda
When I finally gathered, invented, stole, simplified, borrowed, and found a publisher for a clutch of reasonably foolproof recipes, I learned I had friends I hadn't known about - more proof that a mutual dislike can be quite as sound a basis for friendship as a mutual devotion. ~ Peg Bracken
Yoshidas Recipes quotes by Peg Bracken
They need to do two things if they're going to be great and win a championship: take the ball away and keep teams out of the end zone. You have those two things, that's the recipe for a championship. ~ Willie McGinest
Yoshidas Recipes quotes by Willie McGinest
Science? The Savage frowned. He knew the word. But what it exactly signified he could not say. Shakespeare and the old men of the pueblo had never mentioned science, and from Linda he had only gathered the vaguest hints: science was something you made helicopters with, some thing that caused you to laugh at the Corn Dances, something that prevented you from being wrinkled and losing your teeth. He made a desperate effort to take the Controller's meaning.

"Yes," Mustapha Mond was saying, "that's another item in the cost of stability. It isn't only art that's incompatible with happiness; it's also science. Science is dangerous; we have to keep it most carefully chained and muzzled."

"What?" said Helmholtz, in astonishment. "But we're always saying that science is everything. It's a hypnopaedic platitude."

"Three times a week between thirteen and seventeen," put in Bernard.

"And all the science propaganda we do at the College …"

"Yes; but what sort of science?" asked Mustapha Mond sarcastically. "You've had no scientific training, so you can't judge. I was a pretty good physicist in my time. Too good–good enough to realize that all our science is just a cookery book, with an orthodox theory of cooking that nobody's allowed to question, and a list of recipes that mustn't be added to except by special permission from the head cook. I'm the head cook now. But I was an inquisitive young scullion once. I started doing a bit of co ~ Aldous Huxley
Yoshidas Recipes quotes by Aldous Huxley
I know who in the family is a great cook. I know where the great recipes are. ~ Irma S. Rombauer
Yoshidas Recipes quotes by Irma S. Rombauer
Middle age is when you realize that you'll never live long enough to try all the recipes you spent thirty years clipping out of newspapers and magazines. ~ Bill Vaughan
Yoshidas Recipes quotes by Bill Vaughan
I'm thrilled that Alice Medrich, one of America's premier bakers, has embraced teff, buckwheat, oat, and rice flours. She understands that these flours are far more than substitutes for wheat flour. These flavor flours are stars on their own, full of character. Her recipes are sure to entice you to move into the kitchen and start baking. ~ Shauna James Ahern
Yoshidas Recipes quotes by Shauna James Ahern
Read a lot of books and try a lot of recipes," Jia said. "When you learn enough about the world, even a blade of grass can be a weapon. ~ Ken Liu
Yoshidas Recipes quotes by Ken Liu
[S]ometimes, when you are a food person, the possible irrelevance of what you are doing doesn't cross your mind until it's too late. (Once, for example, when I was just starting out in the food business, I was hired by the caper people to develop a lot of recipes using capers, and it was weeks of tossing capers into just about everything but milkshakes before I came to terms with the fact that nobody really likes capers no matter what you do with them. Some people pretend to like capers, but the truth is that any dish that tastes good with capers in it tastes even better with capers not in in. ~ Nora Ephron
Yoshidas Recipes quotes by Nora Ephron
Anything you make in a 'normal' sized loaf pan can be made in the longer pan - you just have to increase the recipe proportionately. ~ Dorie Greenspan
Yoshidas Recipes quotes by Dorie Greenspan
There will never be another woman who owns the look, the personality, and the experience that you do. Those ingredients make up the recipe that defines who you are, and it's your gift from the Lord - own it. ~ Candace Cameron
Yoshidas Recipes quotes by Candace Cameron
But marrying within one's own family can get monotonous. One has heard all the same family stories, knows all the jokes and all the same recipes. No novelty. ~ Margaret George
Yoshidas Recipes quotes by Margaret George
The World Cup was a huge frustration because I had prepared really hard for it. But in the World Cup there is no formula, no recipe for success. ~ Kaka
Yoshidas Recipes quotes by Kaka
While it's typical to find steamed clam recipes which include a bit of bacon or sausage, you might not think of adding shredded ham hock, but it's another way to pair the lusty, smoky flavor of animal fat with the briny ocean flavor of shellfish. ~ Tom Douglas
Yoshidas Recipes quotes by Tom Douglas
Once he left the Haywood out for her with a page number on a scrap of paper, and she opened the book to recipes for "Distillation." Jess laughed at the page George had found for her. There, between instructions to make rose water and clove water, were instructions "to make jessamine water: Take eight ounces of the jessamine flowers, clean picked from their stalks, three quarts of spirit of wine, and two quarts of water: put the whole into an alembic, and draw off three quarts. Then take a pound of sugar dissolved in two quarts of water, and mix it with the distilled liquor." George left no comment on the recipe, but she read, and read it over, aware that he was thinking of her. ~ Allegra Goodman
Yoshidas Recipes quotes by Allegra Goodman
The recipe for beauty is to have less illusion and more Soul, to retreat from the belief of pain or pleasure in the body into the unchanging calm and glorious freedom of spiritual harmony. ~ Mary Baker Eddy
Yoshidas Recipes quotes by Mary Baker Eddy
A cookbook must have recipes, but it shouldn't be a blueprint. It should be more inspirational; it should be a guide. ~ Thomas Keller
Yoshidas Recipes quotes by Thomas Keller
Thanks, it's my own recipe. I use cheddar cheese instead of water. ~ LIZ
Yoshidas Recipes quotes by LIZ
For the first time I saw a medley of haphazard facts fall into line and order. All the jumbles and recipes and hotchpotch of the inorganic chemistry of my boyhood seemed to fit into the scheme before my eyes - as though one were standing beside a jungle and it suddenly transformed itself into a Dutch garden.
[Upon hearing the Periodic Table explained in a first-tern university lecture.] ~ C.P. Snow
Yoshidas Recipes quotes by C.P. Snow
You can't make a recipe for something as complicated as surgery. Instead, you can make a recipe for how to have a team that's prepared for the unexpected. ~ Atul Gawande
Yoshidas Recipes quotes by Atul Gawande
About half of all design patterns out there [ ... ] appear to be ways take perfectly natural design ideas and twist them to fit into someones static type system: recipes for pounding square pegs into round holes ~ Steve Yegge
Yoshidas Recipes quotes by Steve Yegge
I don't know that I have a favorite meal. When I'm cooking I'm thinking about the person I'm feeding and I want to make them whatever they want. My husband's favorite meal is carbonara. I guess my favorite food is anything my mom makes. Because like anybody who loves their mother's cooking, if you try and make your mom's recipes, they never taste quite the same. And I don't know if that's because she's lying about what she's putting in there and just not telling me. Like when I turn my back, she's sneaking something in there. It just never seems to taste the same. ~ Rachael Ray
Yoshidas Recipes quotes by Rachael Ray
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