Oregano Quotes

The restaurant, Bongiorno's, was bad and didn't know it. Everything was presented with a passive-aggressive flourish, as though we probably weren't savvy enough to appreciate the oregano-heavy garlic bread, the individual bowls for olive pits, the starched napkins stuffed into our wineglasses, or the waiter's strained enunciation of a long list of specials. ~ Jonathan Lethem

Things I love about spring are these:
Blooming flowers on fruit-bearing trees.
Fire-red tulips - their first reveal -
Followed by sun-yellow daffodils.

Trees acquiring new coats of green.
Natural waterfalls glistening.
The chirps and melodies of birds.
Throaty ribbits of frogs overheard.

A passing whiff of mint to smell,
Oregano and basil as well.
Colorful butterflies with wings.
Fuzzy, industrious bees that sting.

Sunlight waning late in the day.
Warm breezes causing willows to sway.
Most of all, a sense of things new,
Including budding feelings for you. ~ Richelle E. Goodrich

You will stumble on secrets. Hidden all over the restaurant: Mexican oregano, looking cauterized, as heady as pot. Large tins of Chef's private anchovies from Catalonia hidden behind the bulk olive oil. Quarts of grassy sencha and tiny bullets of stone-ground matcha. Ziplock bags of masa. In certain lockers, bottles of sriracha. Bottles of well whiskey in the dry goods. Bars of chocolate slipped between books in the manager's office.

And people too, with their secret crafts, their secret fluency in other languages. The sharing of secrets is a ceremony, marking kinship. You have no secrets yet, so you don't know what you don't know. But you can intuit it while holding yourself on the skin of the water, treading above deep pockets, faint voices underneath you. ~ Stephanie Danler

She was licking something off the end of a wooden spoon. Red froze. His body reacted as if he'd walked in on her twirling half-naked on a pole....
Frankie was intriguing. Unsettling. Challenging He wanted to figure her out. He wanted to play strip poker with her. He wanted to throw her on the couch and ---
"A touch more oregano, I think." Frankie pointed the spoon at him. ~ Roxanne Snopek

You know," she confided, "your recipe for Cajun Chicken Pasta? On page twenty-eight?" She nodded toward the book I'd just signed for her.
"Yes?"
"Totally works with skim milk instead of heavy cream." She nodded proudly. "Not that I tried the cream version. I'm sure in a blind taste test that's the one I'd prefer, but skim works!"
I imagined the dish, using milk in the pan with the chicken fond, sun-dried tomatoes, oregano, and blackening spice, and could see where the milk would reduce into a nice thick sauce. ~ Beth Harbison

The kitchen. La cucina, the true mother country, this warm cave of the good witch deep in the desolate land of loneliness, with pots of sweet potions bubbling over the fire, a cavern of magic herbs, rosemary and thyme and sage and oregano, balm of lotus that brought sanity to lunatics, peace to the troubled, joy to the joyless, this small twenty-by-twenty world, the altar a kitchen range, the magic circle a checkered tablecloth where the children fed, the old children, lured back to their beginnings, the taste of mother's milk still haunting their memories, fragrance in the nostrils, eyes brightening, the wicked world receding as the old mother witch sheltered her brood from the wolves outside. ~ John Fante

Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it Chinese; garlic makes it good. ~ Alice May Brock

Oregano is such an antioxidant-rich herb that researchers decided to see if it could reduce the DNA-damaging effects of radiation. ~ Michael Greger

FACT FILE Excess salt can cause water retention and increase blood pressure. Restrict salt to 6 g, roughly about 1 teaspoon, per day. Substitute extra salt with herbs and spices such as oregano, basil, coriander and parsley, or use seasonings like lemon, garlic or pepper. ~ Namita Jain

Dried oregano has thirty times the brain-healing antioxidant power of raw blueberries, forty-six times more than apples, and fifty-six times as much as strawberries, making it one of the most powerful brain cell protectors on the planet. ~ Daniel G. Amen

He smoked so much marijuana that his hair smelled like a cupboard crammed with oregano; ~ John Irving

Meditteranean Summer Salad Serves: 5 Ingredients: 2 tablespoons lime juice 1 teaspoon oregano Pepper to taste ½ teaspoon salt 3 tablespoons olive oil ¼ cup crumbled cheese ½ cup chopped red bell peppers ½ cup sliced kalamata olives ½ cup diced cucumbers 1 cup halved cherry tomatoes 2 cups cooked quinoa Method: Mix all ingredients together Serve cold: Cooking Tips: Mix oil and juice before adding to salad Variation: Use lemon juice or vinegar in place of lime juice ~ Jenny Allan

I guess you could cross off the artist, Oregano." "Cinnamon," she corrected. "Her name is Cinnamon. ~ Julie Garwood